Wet & Fatty Biltong Our Wet & Fatty is made from premium outside flats to give you the beautiful fat layer and all the extra flavour to the meat. Marinated in a blend of pre mixed spices imported directly from South Africa. The word ‘Biltong’ is derived from the Dutch words “bil” (buttock) and “tong” (strip or tongue). It’s essentially a strip of meat born out of survival when the Dutch arrived in South Africa. Biltong is a high-protein, low-carb, air-dried meat snack that is rich in iron and other essential nutrients. Its nutritional value varies by fat content and ingredients, but a typical serving provides significant protein, moderate amounts

Boerewors Our Authentic thick, meaty, beef South-African sausage made to an original recipe and special blend of secret herbs. The name is derived from the Afrikaans/Dutch words boer (farmer) and wors (sausage). Our boerewors is made from quality meat and you can taste it!   Praised by our customers as the best locally made Boerewors! Available in  Plaasjapie (Plain), chilli  and a flavour of the month which changes to give you a new flavour to try. Made with the highest quality ingredients, it is thick and meaty with a distinctive taste, 100% beef and a well-balanced blend of spices and our 3rd generation recipe. It has just the right amount of fat